Țuică – a strong spirit hugely popular in Romania, essentially the national tipple – is a taste I have in more than two decades failed to acquire. More than 20...
Tag - Romanian Food
Much ink has been spilt lately proclaiming the amazing renaissance of Romanian food and the emergence of Bucharest as one of the hottest foodie destinations on the...
Adi Hadean is one of Romania's best-known, and best-loved, chefs. A former judge on the local edition of Masterchef he tells Craig Turp about the changing attitudes of...
Hi, can I order a vegan meal for my flight to Bucharest please? At the other end of the line, an agent at Tarom – Romania’s national airline – replies in Romanian. I had...
